How to Restaurant is a unique How-To experience brought to you by author and restaurant consultant VFR. How to Restaurant is the official 21st Century handbook and step by step guide for employees, managers, and business owners, helping them excel and create a better experience for each other and the customer. VFR’s compassion for the worker and business owner unfolds in a well-articulated message aimed to produce common ground for everyone apart of the restaurant environment. No stone is left unturned in this psychological walkthrough.

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